The Riverview Hotel

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29 Birchgrove Road

Balmain, 2041

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A Paddy, a Pint, and a Pie

Finished

From 12:30pm onwards

$70

Bookings & Enquiries: contact The Riverview Hotel

This event has now passed

A Paddy, a Pint, and a Pie

Celebrate St Paddy’s Day on Wednesday 17 March 2010 (12:30pm onwards) with Irish funny man Brian Doyle; and a phenomenal Irish feast at Balmain’s historic Riverview Hotel, Gastro Pub of the Year 2009 (AHA Awards).

As the Guinness flows thick and strong, revellers chow down on a phenomenal three course Irish fare , prepared by newly appointed head-chef Brad Sloane, formerly of London’s prestigious Belvedere Restaurant, where he trained under Michelin starred Billy Reid, and the hatted Balzac restaurant in Randwick, Sydney. Sloan is keen to show off his Irish cookery skills.

During the luncheon six times Aussie Male Comedian of The Year (Variety Club) has Balmain’s eyes smiling; romancing the Riverview dining room with hilarious tall-tales and Irish charm.

Described as one of the funniest old Irish bastards this side of Cork, Doyle is a TV and stand-up comedy legend with a career spanning 25 years. Credits include The Club Show (Ch 7), Graham Kennedy’s IMT, Rugby League Show (Ch 7) and Doyle was Clinton’s comedy favourite, chosen to support his 2002 tour of Australia.

Set to smack funny bones and tickle tastebuds simultaneously, St Paddy’s Day in Balmain’s cosiest corner, is a truly Irish experience – with all the trimmings.

To book The Riverview’s St. Paddy’s Day experience – inclusive of an entertaining three-course Irish feast ($70), phone The Riverview Hotel on 02 9810 1151 or visit www.theriverviewhotel.com.au for more information.

May the road rise to meet you,
May the wind be always at your back,
May the sun shine warm upon your face,
The rains fall soft upon your fields...
And on this St Patricks Day, may you again be at The Riverview Hotel!

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